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3.0

Royal On The Park 

Royal On The Park, 152 Alice Street, Brisbane, Australia

Don't miss out on the many recreational opportunities, including an outdoor pool, a spa tub, and a 24-hour fitness center. Additional features at this hotel include complimentary wireless Internet access, concierge services, and wedding services.

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Royal on the Park is located across the road from the City Botanical Gardens and QUT Gardens Point and Riverstage. The Hotel is conveniently positioned on the fringe of the Brisbane CBD and easily accessed by both north and south motorways. Just a short walk or ride to attractions including The Gabba, Suncorp Stadium, Queen St Mall, Eagle Street Pier, South Bank Parklands and cultural precinct. The Hotel offers 153 guest rooms with a configuration of 145 Deluxe King or Deluxe Twin Rooms -two Queen size beds- five Spa Suites and three Executive Suites. The spacious Deluxe Rooms are ideal for the individual traveller couples or families with up to two children. The Executive and Spa Suites offer a spacious and sophisticated modern interior featuring extra bedding configurations making them perfect for family stays. Refurbished with Warwick and Mokum fabrics throughout every Executive and Spa Suite has its own individual character. Vino Terracotta or Cafe themes are reflected in the upholstery artwork soft furnishings and accessories. All Suites feature artwork commissioned from local Brisbane artist Steven Dix whose works reflect the life and landscapes of Brisbane with vibrant colour and deep textures. Allowing you to relax in style the large Spa Suites feature a spa bath separate lounge area a luxuriant king bed and European styled quality furnishings. With impressive views over the City Botanic Gardens and the Brisbane CBD skyline the size and versatility of the Executive Suites mean they are perfect for small cocktail functions and business meetings. The Walnut Restaurant makes for a relaxed and comfortable fine dining experience seven days a week. Serving an ever evolving menu of cuisine utilising the freshest of local ingredients the menu is changed seasonally to provide guests with avant-garde culinary experience and highest quality in-season produce.

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3.0

3017 reviews

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